April Dinner

Tuesday, April 25th
Cocktails 6 PM, Dinner 7 PM

Choices: (1) Statler Chicken, (2) Sirloin Steak Tips, (3) Pan Seared Parmesan Almond Crusted Cod, (4) Rigatoni with Meatballs, (5) Veggie Pizza.

Club Café, 209 Columbus Ave, Boston. (617) 536-0966

Nearest T Stop: Back Bay Station on the Orange Line or Arlington Street Station on the Green Line. The Inbound № 9 Bus from Broadway Station (Red Line) stops across the street at Berkeley St. & Columbus Ave.

Cost: $28.00 per person includes Soup/Salad, Entree, Coffee/Tea, Dessert as well as Gratuity.

Your payment must be received by March 18th.

Hasty Pudding Theatricals

HPT 169 Casino Evil poster

As has been our winter theater outing for many a year, the Boston Prime Timers will once again make the journey to Cambridge to see Harvard University’s Hasty Pudding Theatricals. This year’s 169th Production is entitled: “HPT169: Casino Evil”. We have reserved 50 tickets for this year’s performance at 8 PM on Thursday, March 2nd. The performance will be held at Farkas Hall, 12 Holyoke Street, Cambridge, MA 02138. The location is just outside of Harvard Square (the closest T stop is Harvard Square on the Red Line). Tickets are $27 per seat and our seats will be on the right side of the center section as one enters the theater. The last day to get one’s tear sheet into the Office to secure a seat is Friday, February 10th, so PLEASE mail requests before then so as to be received NO LATER than that date. The tickets will be mailed to each attendee the following week.

About this year’s production: CASINO EVIL

Bada bing! It’s 1930 and there’s no prohibition on drama in the Nevada desert. As cannoli-crazy goodfella Al Calzone goes all-in building his nasty new casino, senile sharpshooter Grannie Oakley and her Oz-tounding granddaughter Ruby Slippers fight to keep their Western saloon town afloat and the tommy guns at bay. With the help of swanky show-cat Dan Delion, the townsfolk plot to turn Don Calzone into their furry friend’s next fancy feast-but Al and mafiosa Bella Donna have plans of their own to spa-get-ti the deed and transform the Westerners’ home into a literal ghost town. Will lady-layin’ lawman Hank Kupfs put the crooks behind bars, or will local prostitute Ophelia Thrustin have to call-girl it quits? Will cheeky bandito Dennis Jimenez grow up to be a Zorro or a zero? Will smokin’ waitress Em Fizeema cough up the mafia’s secrets and burn the mobsters, or will Mormon missionary Paul Igamy end up sleepin’ with the fishes in Salt Lake? You’ll never guess who goes bust and who hits the jackpot in HPT 169: Casino Evil!

This year’s writers are David Shayne ‘19 and Jacob Roberts ‘19. The music is composed by Fraser Weist ‘18.

St. Patrick’s Dinner

Get your Irish on and join your fellow Prime Timers for our next meal courtesy of chef Tony. We will be sharing a traditional boiled dinner of corned beef and cabbage immediately following our March meeting on the 18th. The cost will be $12.00 and a vegetarian option will be available with PRIOR notice. You MUST request a vegetarian meal when you make your reservation, which must be received no later than Friday, March 10th. If you forget to send in your tear sheet, make sure you call the office by that date!

March Dinner

Tuesday, March 29th
Cocktails 6 PM, Dinner 7 PM

Choices: (1) Sirloin Steak, (2) Crispy Panko Chicken over Penne, (3) Grilled Salmon, (4) Lobster Mac & Cheese.

Club Café, 209 Columbus Ave, Boston. (617) 536-0966

Nearest T Stop: Back Bay Station on the Orange Line or Arlington Street Station on the Green Line. The Inbound № 9 Bus from Broadway Station (Red Line) stops across the street at Berkeley St. & Columbus Ave.

Cost: $28.00 per person includes Soup/Salad, Entree, Coffee/Tea, Dessert as well as Gratuity.

Your payment must be received by March 22nd.

February Dinner

Tuesday, February 28th
Cocktails 6 PM, Dinner 7 PM

Choices: (1) Meatloaf, (2) Pan-Seared Parmesan Almond-Encrusted Cod, (3) Pumpkin Ravioli in a Sage Cream Sauce, (4) Chicken la Mirage.

Club Café, 209 Columbus Ave, Boston. (617) 536-0966

Nearest T Stop: Back Bay Station on the Orange Line or Arlington Street Station on the Green Line. The Inbound № 9 Bus from Broadway Station (Red Line) stops across the street at Berkeley St. & Columbus Ave.

Cost: $28.00 per person includes Soup/Salad, Entree, Coffee/Tea, Dessert as well as Gratuity.

Your payment must be received by Feburary 21st.

January Dinner

Tuesday, January 31st
Cocktails 6 PM, Dinner 7 PM

Choices: (1) Gnocchi with Oyster Mushrooms, Pearl Onions, Roasted Tomatoes and Truffle Oil, (2) Statler Chicken, (3) Baked Halibut, (4) Stuffed Porkchop.

Club Café, 209 Columbus Ave, Boston. (617) 536-0966

Nearest T Stop: Back Bay Station on the Orange Line or Arlington Street Station on the Green Line. The Inbound № 9 Bus from Broadway Station (Red Line) stops across the street at Berkeley St. & Columbus Ave.

Cost: $28.00 per person includes Soup/Salad, Entree, Coffee/Tea, Dessert as well as Gratuity.

Your payment must be received by January 24th.

November Dinner

Tuesday, November 29th
Cocktails 6 PM, Dinner 7 PM

Choices: (1) Sirloin Steak Tips, (2) Rigatoni Pasta with Meatballs, (3) Fish & Chips, (4) Statler Chicken.

Club Café, 209 Columbus Ave, Boston. (617) 536-0966

Nearest T Stop: Back Bay Station on the Orange Line or Arlington Street Station on the Green Line. The Inbound № 9 Bus from Broadway Station (Red Line) stops across the street at Berkeley St. & Columbus Ave.

Cost: $28.00 per person includes Soup/Salad, Entree, Coffee/Tea, Dessert as well as Gratuity.

Your payment must be received by November 22nd.

October Dinner

Tuesday, October 25th
Cocktails 6 PM, Dinner 7 PM

Choices: (1) Sirloin Steak Tips, (2) Grilled Salmon, (3) Club Café Chicken Piccata, (4) Spinach & Mushroom Ravioli.

Club Café, 209 Columbus Ave, Boston. (617) 536-0966

Nearest T Stop: Back Bay Station on the Orange Line or Arlington Street Station on the Green Line. The Inbound № 9 Bus from Broadway Station (Red Line) stops across the street at Berkeley St. & Columbus Ave.

Cost: $28.00 per person includes Soup/Salad, Entree, Coffee/Tea, Dessert as well as Gratuity.

Your payment must be received by October 18th.

September Dinner

Tuesday, September 27th
Cocktails 6 PM, Dinner 7 PM

Choices: (1) Pan-Seared Scallops with Tropical Salsa, (2) Sirloin Steak, (3) Statler Chicken, (4) Vegetable Risotto.

Club Café, 209 Columbus Ave, Boston. (617) 536-0966

Nearest T Stop: Back Bay Station on the Orange Line or Arlington Street Station on the Green Line. The Inbound № 9 Bus from Broadway Station (Red Line) stops across the street at Berkeley St. & Columbus Ave.

Cost: $28.00 per person includes Soup/Salad, Entree, Coffee/Tea, Dessert as well as Gratuity.

Your payment must be received by September 20th.